BareAll: Eat Your Way To A Better World

BareAll: Eat Your Way To A Better World

BareAll is a series of events curated by digital and design agency, Giant Peach, to inspire businesses to practice in a way that respects the planet and each other.

We're proud as punch to announce 4 inspirational brands within the food industry who will be sharing their experiences exploring how what we consume (literally) makes an impact on our wellbeing, health AND more importantly the world around us. 

Whether that’s inspiring the nation to rethink their diets, creating products with wellness of people at the core or reimagining the way a well known food brand operates to ensure the planet comes first.

Veganuary- Toni Vernelli, Head of Communications at Veganuary will be sharing the story of how these non-profit game-changers encourage people worldwide to try a vegan diet for January and beyond.

Throughout the year, Veganuary encourages and supports people and businesses alike to move to a plant-based diet as a way of protecting the environment, preventing animal suffering and improving the health of millions of people. 

Pizza Hut - Jonathan Lockett, Sustainability Manager and Sonya Mooney, External Communications and Partnerships at Pizza Hut will share with us what sustainability means to the world's largest pizza chain.

Jonathan and Sonya will share their experiences of transforming the impact of food waste and carbon footprint on a large scale. We'll hear how & why Pizza Hut are passionate about food waste and the development of a plant-based menu for the masses with collaborative partnerships like Veganuary.

Squirrel Sisters - Gracie and Sophie Tyrell, founding sisters of health and wellness company Squirrel Sisters will share with us their mission to 'help others believe that in treating yourself you can treat your health'.

With a passion for health, wellness and food the sisters went from sharing inspiration on a blog to 23k Instagram followers to date and popular snack bars found in Waitrose, M&S, Whole Food, Selfridges, Planet Organic, the list goes on.

Rude Health - Co- founder, Camilla Barnard will share with us the journey from kitchen table to nationwide success of the delicious cereals, snacks and drinks brand Rude Health. 

" At Rude Health, we make our food out of great 
things and don’t add anything fake or artificial. When you apply that philosophy to your life, you’ll find you stock up on good friends and dirty weekends; skinny dips and Beaujolais. If you live like that, you’re in rude health."

Programme

18:00 – 18:30 Registration with drinks

18:30 – 18:40 Introduction - James Read, Giant Peach

18:40 – 19:00 Toni Vernelli, Veganuary

19:00 – 19:20 Jonathan Lockett & Sonya Mooney, Pizza Hut

19:20 – 19:40 Gracie and Sophie Tyrell, Squirrel Sisters

19:40 – 20:00 Camilla Barnard, Rude Health

20:00 – 21:00 Drinks and nibbles