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Enjoy an evening of networking, sharing new ideas and advice, learning new things and making new friends.
Our socials are free to attend: No need to arrive on the dot or stay ‘til the end - it’s a social!
What happens: At each Social, we are joined by an industry icon who will share invaluable thoughts and insights to kick the evening off, around 6:30pm. They will give a very short, 10 minute, talk, swiftly followed by a Question & Answer session and networking. Courtesy drinks will be provided by the sponsor. Opply. Feel free to bring some samples of your product if you have any.
This month’s theme: All About Investors
Guest Speaker: TBC
Who will be there: Food and drink entrepreneurs, individuals thinking of starting a food & drink business, industry experts.
Why should you come? This is a great opportunity to grow your network make the key connections you need to take your business to the next level. No podcast or blog or weighty business book can ever replace the insights you gather in a room full of people who truly understand what it's like to be on the rollercoaster of starting and growing a successful food and drink business.
Opply is the #1 go-to platform for brands looking to simplify their sourcing. We connect buyers and suppliers worldwide with powerful automation technology, then streamline the quoting and ordering process - making your procurement faster, cheaper and more transparent.
Bread & Jam is a vibrant community of the UK’s most exciting emerging food & drink brands.
Bread & Jam run a year round programme of events focused on helping emerging food and drink brands scale up fast. From industry socials to deep dive summits, FREE Monday Motivational panels, and our annual legendary 2-day Festival in July, check-out our comprehensive programme to start making connections, gathering industry insights and getting the advice and support you need to take your food & drink business to the next level.
Who are the founders?
Bread & Jam was founded by Jason Gibb and Tara Mei. Passionate about giving emerging brands the opportunities and network to succeed, they held the first food founders' festival in October 2016 at the Institute of Directors.
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